Milking Nuts

MortyTuumbo

Village Elder
#1
There’s an abundance of untapped wealth lying dormant in Kenya. Going with global trends with Vegan products. The Kenya nut sector has been seriously been undermined.

My people of Embu/Meru have been growing Macadamia for the longest. And mainly exporting the raw without any value addition.

We can milk nuts to produce nutritious milk substitutes which are healthy and go good with tea, coffee, cereal, oatmeal etc.

And mind you most of the stuff I seen stocked in Kenyan stores are imported. And yet they’re very easy to make.

Here’s a few options below.

Cashew Milk


Macadamia Milk


^^
Do my people in Embu/Meru do this with the abundance of macadamia nuts they grow?


Almond Milk


Walnut Milk



Rice Milk


Oat Milk

Hemp Milk



Sorghum Milk


Pistachio Milk



You see the message I’m trying to pass is we grow things we don’t value. And yet there’s a big enough market locally and worldwide where we can supply them with out Nut Milks.
 

Kahuni Maisha

Village Sponsor
#5
There’s an abundance of untapped wealth lying dormant in Kenya. Going with global trends with Vegan products. The Kenya nut sector has been seriously been undermined.

My people of Embu/Meru have been growing Macadamia for the longest. And mainly exporting the raw without any value addition.

We can milk nuts to produce nutritious milk substitutes which are healthy and go good with tea, coffee, cereal, oatmeal etc.

And mind you most of the stuff I seen stocked in Kenyan stores are imported. And yet they’re very easy to make.

Here’s a few options below.

Cashew Milk


Macadamia Milk


^^
Do my people in Embu/Meru do this with the abundance of macadamia nuts they grow?


Almond Milk


Walnut Milk



Rice Milk


Oat Milk

Hemp Milk



Sorghum Milk


Pistachio Milk



You see the message I’m trying to pass is we grow things we don’t value. And yet there’s a big enough market locally and worldwide where we can supply them with out Nut Milks.
You wanna milk the nut and sell where ?
 
#16
There’s an abundance of untapped wealth lying dormant in Kenya. Going with global trends with Vegan products. The Kenya nut sector has been seriously been undermined.

My people of Embu/Meru have been growing Macadamia for the longest. And mainly exporting the raw without any value addition.

We can milk nuts to produce nutritious milk substitutes which are healthy and go good with tea, coffee, cereal, oatmeal etc.

And mind you most of the stuff I seen stocked in Kenyan stores are imported. And yet they’re very easy to make.

Here’s a few options below.

Cashew Milk


Macadamia Milk


^^
Do my people in Embu/Meru do this with the abundance of macadamia nuts they grow?


Almond Milk


Walnut Milk



Rice Milk


Oat Milk

Hemp Milk



Sorghum Milk


Pistachio Milk



You see the message I’m trying to pass is we grow things we don’t value. And yet there’s a big enough market locally and worldwide where we can supply them with out Nut Milks.


@Deez Nuts approves this message ..........
 

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