So i step into one of Nyahururu’s finer rstaurants for a topping up before i head to Remote Route - that is Rumuruti for the uninitiated - order my meal and they are prompt with the service. The only problem is that they have chopped and rechopped the paper napkin aka serviette to a thin sliver that leaves all the samosa oil on my fingers. That they are so mean with the paper has me wondering what other shortcuts they take in the name of minimizing costs before my meal gets to me…do they for example, preserve leftover food with chemicals or overspice it to mask the lack of freshness?
The KEBS mark on the serviette wrapper means that an individual paper napkin is of certain size and can absorb a certain amount of fluid and that is why it is designed to be four-ply and of a certain size. cutting it to a smaller size is fraud…
Hiyo kitu ya kuspice food to mask it’s freshness inakuwanga upus. There are ways one can tell, just depends on how keen one is.
Nowadays you are ranting a lot… If the serviette is not enough you could have asked for more, am sure they would given you some more. just relax and enjoy life some of this things are not worth the trouble.
Umefanya nikumbuke pork chops nilikula huko December
At least umepewa chakula haraka , we waited for our meal for nearly an hour
the rants are anecdotes in life. look at the bigger picture. where would the world be if everyone cut corners to make a profit?
reason I prefer restaurants that are run by Kina Bingwa, portions na service hua poa,
[SIZE=1]na msilete mambo ya usafi hiyo uchafu hubaki eastleigh [/SIZE]
How could they do that to you, you should have killed them and burnt that place to the ground or you could have just asked for another paper napkin
i agree with you there
Mkubwa, in ocha, the word ‘hotel’ has many meanings. If you really want 3-5 star service, you must look for it and be prepared to pay more"
Same here, lakini maneno ya kuosha haga na mkono hufanya nisikule chapati kuko
We’re now complaining of serviettes? Really? This is petty
:D:D:D:eek:
Kwani wewe huosha haga na nini?
Juzi ilikua 20 bob ya Parking… Slow down old man. Utapata heart attack bure mtoto akikumalizia makodofia
sabuni maji na kitambaa
:D:D:D
mimi ata sijui serviette ni nini and I’m not googling for the meaning
Kuna wengine huwa kwa wrong career path, roho ngumu sana wangekuwa auditors or in utumishi kwa wote line.
Atleast ulipewa mfano wa serviette, in some places, you a shown a bunch of rectangular cut pieces of newspapers hanging on a nail and next to them, toothpicks… In other places unaambiwa “nawa mkono pale” then una-shake your wrists like unataka ku "haiya makanjo "
Mwanamme akibitch juu ya serviettes kuna underlying issue.
:D:D:D:D wapi huko boss?