Sunday Chilling

Being a Sunday for the food lovers like @kabuda i love cooking especially on weekends todays late lunch was mbaazi ya nazi n rice sprinkled with rosemary…simple to make . how to make the mbaazi
Kuna nazi
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put the coconut kwa sieve n pour water bit by bit as you mix

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Fry the mbaazi and add maji ya mnazi ,spice it up as you like…you can have it with mahamri for breakfast :wink:
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mbisha zingine hazionekani

hio mimi siwezi shiba

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:D:D:D…maji ya mnazi.???:eek::eek::eek:… inaitwa TUI la nazi…

kuhuwana atia murata wakwa?

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asante…kiswahili ya nairobi

Ngwihoka duturamite juisi ya kapusi digatatire nathi

:eek::eek::eek:

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hukuweka tunyama?

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@Ice_Cube ndio huyo bibi!!

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mbaazi ni dengu?

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Ndiri na kaoru muthee… no njohi ndiranyua kahora ngirora mufira… kenya v/s congo…

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I was also shocked shocks! But looks like lugha sisi imetuchida!

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Mbaazi ni cow peas I think

Mbaazi ni tumande.

Mbaazi ni mbosho.

mbaazi ni njugu cia gikuyu

mbaazi ni dimanga

hehehehehe, kumbe sio ujinga yangu, alot of guys here don’t know what it is?
@Purr_27, is it beans, is it cow peas, is it kamande(lentils), is it njugu za kikuyu(whatever that is)