He he he!
I think it’s qualitative analysis
Now what is Mercury doing in Sugar? How did it get there?
This test is so wrong on so many levels…
Toxicity of mercury is about 2.8 ppm that’s about 0.00028 percent…
What makes you think unaweza ona that percentage na macho ikiwa scattered throughout the glass…
yenye utaona na macho has already killed you…
#KTALK_CSI was here
Apart from hio, mimi nimepata dimethylaminoazobenzensulphonate pamoja na dichrolodiphenyltrichroloethane na dichrolophenolidophenol.
Whats the market rate for mercury? #thinking figuratively
This is so flawed because Mercury can’t react with water in the first place so hizo Hg²+ ions zitatoka wapi?
tumieni honey… na si honey ya cendro…ile ya baringo
Mtakufa tuuuu.
tha fuq is this isht?